Rahavard Morvarid Hamoon, Manufacturer and Supplier of Agricultural Inputs

Complete Legume Nutrition Program

Legumes are a group of edible seed crops that include beans, lentils, mung beans, chickpeas, split peas, and similar species. Legumes are an excellent source of protein, carbohydrates, and essential minerals such as iron, calcium, potassium, and magnesium. They also contain valuable vitamins and nutrients that contribute to human health and nutrition.

Complete Legume Nutrition Schedule Based on Growth Stages

Sowing Stage6-Leaf StagePre-Flowering StagePod Filling Stage
SolupotashPhosphorbalHumic AcidNPK 12-3-43
Poultry Manure PelletsMicro GoldGibstarNPK 15-5-30
Potassium SulfatePlant AminoPotassium PlusPlant Amino
Iron ChelatePlant Amino


Note: Product names such as Solupotash, Phosphorbal, Micro Gold, Gibstar, Plant Amino, and Potassium Plus should remain unchanged as registered product names.

Important Recommendations

  • In alkaline and saline soils, repeated applications of sulfur-based fertilizers and humic acid products are recommended to improve soil conditions and nutrient availability.
  • For better dissolution of fertilizers, first dissolve the product completely in a 5-liter container of water before transferring it to the main spray tank.
  • Whenever possible, use spraying tanks equipped with agitators to ensure proper mixing.
  • The best time for foliar application is early morning or late afternoon/evening.
  • Before mixing multiple fertilizers or pesticides, always perform a compatibility test on a small scale before full application.